Eric Anslyn
Eric V. Anslyn (born June 9, 1960 in Santa Monica ) is an American chemist (bio-organic chemistry, supramolecular chemistry ). He is a professor at the University of Texas at Austin .
Life
Anslyn received his bachelor's degree from California State University in Northridge in 1982 and received his PhD from Caltech in 1987 .
His group deals with molecular recognition, i.e. the synthesis and analysis of artificial or biological receptors, for example for diols , enolates , hydrocarbons, catechol , enantiomeric ratios. In doing so, they imitate the natural biological sensors for smell and taste.
He is a member of the American Association for the Advancement of Science and was an Arthur C. Cope Scholar and an Alfred P. Sloan Research Fellow from 1994 to 1996 . Anslyn was awarded the James Flack Norris Award for 2019 and the Centenary Prize of the Royal Society of Chemistry for 2020 .
Fonts
- with Dennis A. Dougherty : Modern Physical Organic Chemistry , Palgrave Macmillan 2005
- with Binghe Wang (editor): Chemosensors: principles, strategies, and applications , Wiley 2011
- with William H. Brown, Christopher S. Foote, Brent L. Iverson: Organic Chemistry , 7th Edition, Cengage Learning 2013
- Contribution to Thomas Schrader (editor): Creative Chemical Sensor Systems , Topics in Current Chemistry, Springer Verlag 2007
- Contribution to Ivan Stibor (editor): Anion Sensing , Topics in Current Chemistry, Springer Verlag 2005
Web links
Individual evidence
- ↑ biographical data, publications and Academic pedigree of Eric V. Anslyn at academictree.org, accessed on January 1, 2018th
| personal data | |
|---|---|
| SURNAME | Anslyn, Eric |
| ALTERNATIVE NAMES | Anslyn, Eric V. |
| BRIEF DESCRIPTION | American chemist |
| DATE OF BIRTH | June 9, 1960 |
| PLACE OF BIRTH | Santa Monica |