Ernst Loessnitzer
Ernst Lößnitzer (born March 11, 1852 in Dresden , † July 8, 1928 in Dresden) was a German cook and founder of an orderly professional training program for chefs.
Life
Ernst Lößnitzer completed an apprenticeship as a cook and master chef in Dresden. From 1900 he worked as a teacher at the higher hotel management school in Buchholz - Friedewald near Dresden. This was the first technical school for hospitality and was founded by the Dresdner Gastwirtsverein in 1876. It became a model for the later catering trade school system in Germany.
Lößnitzer co-founded the Dresden cookery, which appointed him in 1906 as head master and later honorary master.
As the main organizer of the 2nd German Culinary Art Exhibition in 1909, he helped make it a great success.
He made his great expertise in the field of gastronomy accessible to the next generation of professionals through numerous specialist books.
The "German dictionary" contributed to the fact that there was a better spelling of the menus and menus in the restaurants.
Services
- 1905 co-founder of the college of the cooks guild
- Main organizer of the 1909 culinary art exhibition in Dresden
Fonts
- Handbook of Kitchen Science. Kitchen and dining practice for specialist teachers, master examiners and candidates from the catering trade schools, for the professional development of master chefs, cooks, cook apprentices, servants, waiters and waiter apprentices. 2nd edition, Kirchner, Berlin 1939.
- Textbook of kitchen science and food science. W. Krieg, Leipzig 1925.
- Large German cookbook of fine and good home cooking. 3rd increased and improved edition, Killinger, Leipzig 1920.
- German menu. Germanization of the dispensable foreign words commonly used in the kitchen and in the inn business. (= German translation books of the General German Language Association , Volume 1.) 4th edition (edited by Hermann Dunger ), Verlag F. Berggold, 1900.
- German translation dictionary for menu and kitchen. 1911.
literature
- Wille, Manfred, Dresdner Gastlichkeit - from the beginning to the present, A. & R. ADAM Verlag, 2008, ISBN 978-3-00-024523-7
Web links
- Literature by and about Ernst Lößnitzer in the catalog of the German National Library
- Website of the cooks association for the "Ernst Lößnitzer Pokal"
- Ernst Lößnitzer on the website of the Dresden Cooks Association
- Website of the BSZ Gastgewerbe Dresden "Ernst Lößnitzer"
| personal data | |
|---|---|
| SURNAME | Loessnitzer, Ernst |
| BRIEF DESCRIPTION | German cook |
| DATE OF BIRTH | March 11, 1852 |
| PLACE OF BIRTH | Dresden |
| DATE OF DEATH | July 8, 1928 |
| Place of death | Dresden |