Johns bread
| Johns bread | ||
|---|---|---|
| location | Queen Maud Land , East Antarctica | |
| Mountains | Moving Giæ | |
| Coordinates | 71 ° 22 ′ S , 4 ° 20 ′ W | |
|
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| drainage | Jelbart Ice Shelf | |
Johnsbrotet (from Norwegian bread , 'broken' ) is a glacier break on the Princess Martha Coast of Queen Maud Land in East Antarctica . It flows from the northern part of the Giæverrückens to the Jelbart Ice Shelf .
Scientists from the Norwegian Polar Institute named it in 1962. The name giver has not been passed down.
Web links
- Johnsbrotet in the Composite Gazetteer of Antarctica (English)
- Johnsbrotet in the directory of the Norwegian Polar Institute (English)