Marcus G. Lindner

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Marcus G. Lindner at the Eggli mountain station, Gstaad, Switzerland

Marcus G. Lindner (born March 18, 1961 in Feldkirch ) is an Austrian chef .

Career

Lindner graduated from the "State Vocational School for the Hospitality Industry" in Lochau . After three years at the "Hotel Post" in Lech , he went to Switzerland and first worked for five years at the Grand Hotel "Victoria-Jungfrau" in Interlaken and then for three years at the "Parkhotel" in Gstaad . In May 2004 he moved to the Interalpen Hotel Tyrol in Tyrol .

From 2006 to 2012 Lindner was head chef at "Mesa" in Zurich , where he was awarded two stars in the 2012 Michelin Guide . Since the end of 2012 he has been head chef in the Sommet restaurant at "The Alpina Gstaad" in Gstaad .

Lindner has a son. He owns a small vineyard.

Awards

  • 2010: Newcomer of the year in Gault Millau - Mesa, Zurich
  • 2010: 18 points in Gault Millau - Mesa , Zurich
  • 2012: Two Michelin stars in the Michelin Guide - Mesa , Zurich
  • 2012: Restaurant of the year in Bertelsmann - Guide - Mesa, Zurich
  • 2012: Certificate of Honor for Economy, Family and Youth, Dr. Reinhold Mitterlehner
  • 2014: 18 Gault Millau points, 1 star Michelin - Sommet , Gstaad

Web links

Individual evidence

  1. ↑ «Otherwise I would decorate skulls» . In: Berner Zeitung . ISSN  1424-1021 ( bernerzeitung.ch [accessed on February 29, 2020]).
  2. ↑ Archive. In: Culinary Interview. Retrieved on February 29, 2020 (German).
personal data
SURNAME Lindner, Marcus G.
BRIEF DESCRIPTION Austrian cook
DATE OF BIRTH March 18, 1961
PLACE OF BIRTH Feldkirch