Ribolla

Ribolla is a very old Italian grape variety family , of which there is a red ( Ribolla Nera ) (usually called Schioppettino) and a white variant ( Ribolla Gialla ). In the former Yugoslavia , the grape variety family is called Rebula. It was probably called "Evola" by the Romans. The white variety Robola , known in Greece , is not related to Ribolla.

There is also the hamlet of Ribolla (Roccastrada municipality, Tuscany, Italy).

See also

• List of grape varieties
• Viticulture in Italy
• Viticulture in Greece
• Viticulture in Croatia
• Viticulture in Slovenia

literature

• Pierre Galet : Dictionnaire encyclopédique des cépages. Hachette, Paris 2000, ISBN 2-01-236331-8 .
• Walter Hillebrand, Heinz Lott, Franz Pfaff: Paperback of the grape varieties. 13th, revised edition. Fachverlag Fraund, Mainz 2003, ISBN 3-921156-53-X .