Anethofuran
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| General | ||||||||||
| Surname | Anethofuran | |||||||||
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| Molecular formula | C 10 H 16 O | |||||||||
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| properties | ||||||||||
| Molar mass | 152 g · mol -1 | |||||||||
| Physical state |
liquid |
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| density |
0.93 g cm −3 |
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| boiling point |
207-208 ° C |
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| Refractive index |
1.471 |
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| As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . Refractive index: Na-D line , 20 ° C | ||||||||||
Anethofuran (also called dill ether ) is a component of essential oils . It is a monoterpene - ether having the empirical formula C 10 H 16 O.
Occurrence
It occurs in caraway and dill , among others . In the essential oil of the dill herb it forms one of the characteristic odorous substances and makes up a considerable proportion of the oil, in Cuban dill oil 14.85%, in dill oil from Réunion even 20.80% anethofuran was found.
properties
The smell is described as herbaceous and typical of dill. The flash point is 73 ° C.