Müller & Egerer bakery and confectionery

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Müller & Egerer Bäckerei Konditorei GmbH
legal form GmbH
founding 1948
Seat Rastede
management Jan-Christoph Egerer
Number of employees 590 (2017)
sales EUR 30.4 million (2017)
Branch Food production
Website mueller-egerer.de

The Müller & Egerer Bakery Ltd. is a Founded in 1948, family-run bakery headquartered in Rastede in Lower Saxony . With 61 branches from Wilhelmshaven via Oldenburg to Bremen, the company is one of the largest bakery companies in north-west Germany .

history

Ackermann bakery: delivery of baked goods by carriage (early 20th century)
Bakery Müller & Egerer: An employee in front of the bakery trolley (mid-20th century)

In 1948, Johann Müller and his wife Hanna, who came from the Akkermann family of bakers, founded the Müller craft bakery in Gristede near Bad Zwischenahn . The baked goods were also sold through the villages by means of carriage rides in baker's wagons. Due to the growing demand, conversions were made to enlarge and modernize the bakery in 1954, 1956/57 and 1962.

In 1979 Müller's son-in-law Wilfried Egerer and his wife Edda (née Müller) took over the bakery. With the takeover, the name was also changed to the current name Bäckerei Müller & Egerer . The logo lettering, which is still used today, was created by Edda Egerer. The family of the baker Thümler in Obenstrohe originating studied business administration Wilfried Egerer was also active in the operation.

The son of the Egerer couple, Jan-Christoph Egerer (who also studied business administration), set the condition for the continuation of the family business to expand the company with new locations. In 1994 Müller & Egerer moved to the currently new industrial park in Leuchtenburg near Rastede. Since 1995, the company has expanded by establishing branches in Oldenburg , Wilhelmshaven and in Ammerland . The bakery has also been represented in Bremen since 2011 .

In 2019 the company had 777 employees.

Awards

  • AOK award for successfully established company health management (2019)
  • Award "Very Good" from the German Bread Institute (2017-2019)
  • Gold award from the German Bread Institute (2019)
  • Energy management: Management system DIN EN ISO 50001: 2011 (2015–2019)
  • Organic certification according to DE-ÖKO-009 (2018)
  • 1st place Baker Maker (2017)
  • 1st place Baker Maker (2013)
  • Integration Award (2011)
  • 2nd place - PIA Prize for Innovative Education (2010)
  • Award from the "berufundfamilie" initiative (2007)

Web links

Commons : Bäckerei Müller & Egerer  - Collection of pictures, videos and audio files

Individual evidence

  1. ↑ a b Annual financial statements as of December 31, 2017 , bundesanzeiger.de, accessed on August 6, 2020
  2. ^ Nordwest-Zeitung: History of Varel: On the trail of the bakers. February 15, 2019, accessed October 30, 2019 .
  3. ↑ Müller & Egerer | Your bakery | Companies. Retrieved September 11, 2019 (German).
  4. ↑ Frank Jacob: Where baker Müller baked the first bread. In: NWZ Online. March 12, 2012, accessed on September 11, 2019 (German).
  5. ^ Nordwest-Zeitung: Bäckerei Müller & Egerer awarded. September 5, 2019, accessed November 8, 2019 .
  6. ↑ Deutsches Brotinstitut eV: Baker Finder & Test Results · Deutsches Brotinstitut eV Accessed on November 8, 2019 .
  7. ↑ Deutsches Brotinstitut eV: Baker Finder & Test Results · Deutsches Brotinstitut eV Accessed on November 8, 2019 .
  8. ^ Organic breads archive. Accessed October 30, 2019 (German).
  9. ↑ Scored with an exemplary training concept. In: Rasteder Rundschau. Accessed October 30, 2019 (German).
  10. ^ Nordwest-Zeitung: Müller & Egerer wins training award. November 7, 2013, accessed October 30, 2019 .
  11. ↑ Integration Prize 2011. Accessed October 30, 2019 .
  12. ^ Nordwest-Zeitung: Müller & Egerer wins training award. November 7, 2013, accessed October 30, 2019 .
  13. ↑ Nordwest-Zeitung: RASTEDE AWARD: Family is very important to the company. December 21, 2007, accessed October 30, 2019 .