AT publishing house
| AT publishing house | |
|---|---|
| legal form | Corporation |
| Seat | Aarau , Switzerland |
| Branch | publishing company |
| Website | www.at-verlag.ch |
The AT Verlag is a Swiss non-fiction book publisher headquartered in Aarau . The Munich publishing office is responsible for the German-speaking areas outside of Switzerland.
founding
The publishing house was founded in Aarau in 1978 as a division of Aargauer Tagblatt AG. From 1996 the AT Verlag was a division of AZ Medien , since 2018 it has been part of CH Media .
program
The publisher has been publishing non-fiction books in the following areas since 1978:
- Cook
- Heal / Health
- Plants / nature
- Outdoors
- Building and working, of course
- Switzerland / mountaineering / travel
Around 50 new titles from all subject areas appear every year. The focus is on cooking.
Further topics are edible wild plants , low-temperature cooking , carving with a pocket knife , holistic utilization of food, guerrilla gardening in the city and the encyclopedia of psychoactive plants.
Authors
The authors include Carlo Bernasconi, Andreas Caminada , Hugh Fearnley-Whittingstall , Susanne Fischer-Rizzi , Tanja Grandits , Christiane Jacquat, Fredy Joss, Christian Rätsch , Wolf-Dieter Storl , Annemarie Wildeisen and Stefan Wiesner .