Head (measure)

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A head , also Köpf or Küpf, is an old name for a spherical or hemispherical drinking vessel with feet. In addition to the measure, it is mentioned in the Bavarian state order of 1516, where it should have measured just under a liter.

description

The head is an old Upper and Low German measure for liquid or dry things. In addition, the head was a weight in Switzerland and in Holstein there was “en kopp botter, a piece of a certain weight, the name because the piece is measured and shaped with a bowl-like vessel, the botterkopp.” It corresponded to a weight of 1 pound 10 loth.

Place / area Classification Variety
liquids
Zurich 1 head = 2 measure, 4 quarts and 8 stumps 8 heads = 1 quarter, 32 heads = 1 bucket
Austria 1 head = 2 25 pintles 1 23 heads = 1 measure
regensburg 1 head = 2 pills
dry things
Aachen 4 heads = 1 barrel, 24 heads = 1 Malter grain
Basel 1 cup = 2 cups 4 pots = 1 bushel (tired), 32 heads = 1 sack of grain
Holland 32 heads = 1 bushel
Hanover 1 head = the 16th part of a bushel
Weight
Switzerland 1 head = 7 pounds

Related are the terms Latin cupa, cupellus, scyphus , Old High German  choph, chuph , Middle High German  head , English cup , Italian coppa , French couppe Old Norse koppr , Swedish kopp (cap) , Danish kop , Dutch , Low German kop and others.

literature

Web links

Individual evidence

  1. ^ Johann Christoph Adelung: 1. The head . In: Grammatical-Critical Dictionary of High German Dialect: According to the last edition 1793–1801 . tape 2 : F-L . Breitkopf, Leipzig 1796, p. 1710 ( zeno.org ).
  2. En Kopp Botter . In: Johann Friedrich Schütze (Ed.): Holsteinisches Idiotikon, a contribution to the history of folk customs (etc.) . Part 2. Villaume, Hamburg 1801, p. 322 ( books.google.de ).