Meldrum's acid

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Structural formula
Structural formula of Meldrum's acid
General
Surname Meldrum's acid
other names

2,2-dimethyl-1,3-dioxane-4,6-dione

Molecular formula C 6 H 8 O 4
External identifiers / databases
CAS number 2033-24-1
EC number 217-992-8
ECHA InfoCard 100.016.358
PubChem 16249
Wikidata Q421283
properties
Molar mass 144.13 g mol −1
Physical state

firmly

Melting point

92-96 ° C

pK s value

4.97

safety instructions
GHS labeling of hazardous substances
no GHS pictograms
H and P phrases H: no H-phrases
P: no P-phrases
As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions .

Meldrum's acid is an organic compound named after its discoverer Andrew Norman Meldrum .

history

Assumed but incorrect structural formula of Meldrum's acid

Meldrum was the first time in 1908 by Andrew Norman Meldrum by condensation of malonic acid with acetone in acetic anhydride in the presence of sulfuric acid produced. Since Meldrum initially assumed a β- lactone with a free carboxy group , the compound is incorrectly referred to as an acid . The structure was then corrected in 1948.

properties

Meldrum's acid has a comparatively high CH-acidity having a pK s value of 4.97. The analog of diethyl malonate in contrast, has only a pK s to value of about. 13 Only in 2004 could this phenomenon be explained by calculations.

Because of its high CH acidity, Meldrum's acid reacts, like malonic acid, with carbonyl compounds in a Knoevenagel condensation . In the presence of pyridine, it reacts with carboxylic acid chlorides to form acyl-Meldrum's acid. If this is heated in alcohol , a β-keto ester is formed . Meldrum's acid is thus a starting compound for the synthesis of this class of substances. The β-ketoesters are used in the Knorr pyrrole synthesis .

Reaction scheme of the Knorr pyrrole synthesis

literature

Individual evidence

  1. a b data sheet 2,2-dimethyl-1,3-dioxane-4,6-dione from Sigma-Aldrich , accessed on April 9, 2011 ( PDF ).
  2. a b Nakamura, Hirao Satoshi, Hajime Hirao, Tomohiko Ohwada: Rationale for the Acidity of Meldrum's Acid. Consistent Relation of C − H Acidities to the Properties of Localized Reactive Orbital , in: Journal of Organic Chemistry , 2004 , 69  (13), pp. 4309–4316; doi: 10.1021 / jo049456f .
  3. Andrew Norman Meldrum: A β-lactonic acid from acetone and malonic acid , in: Journal of the Chemical Society, Transactions , 1908 , 93 , pp. 598-601; doi: 10.1039 / CT9089300598 .
  4. David Davidson, Sidney A. Bernhard: The Structure of Meldrum's Supposed β-Lactonic Acid , in: Journal of the American Chemical Society , 1948 , 70  (10), pp. 3426-3428; doi: 10.1021 / ja01190a060 .
  5. Yuji Oikawa, Kiyoshi Sugano, Osamu Yonemitsu: Meldrum's acid in organic synthesis. 2. A general and versatile synthesis of β-keto esters , in: Journal of Organic Chemistry , 1978 , 43  (10), pp. 2087-2088; doi: 10.1021 / jo00404a066 .