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Revision as of 01:04, 15 June 2020

Journal of Bacteriology
DisciplineBacteriology
LanguageEnglish
Edited byThomas J. Silhavy
Publication details
History1916–present
Publisher
FrequencyBiweekly
Delayed, after 6 months: Hybrid
3.219 (2017)
Standard abbreviations
ISO 4J. Bacteriol.
Indexing
CODENJOBAAY
ISSN0021-9193 (print)
1098-5530 (web)
LCCNsg16000091
OCLC no.474775920
Links

The Journal of Bacteriology is a peer-reviewed medical journal established in 1916. It is published by the American Society for Microbiology (ASM) and the editor in chief is Thomas J. Silhavy. The journal is delayed open access, content is available free at the journal's website and at PubMed Central after a six-month embargo. The journal is also hybrid open access allowing authors to pay $3,000 ($2,000 for ASM members) for their articles to be available free immediately.

Abstracting and indexing

The Journal of Bacteriology is abstracted and indexed in:

According to Journal Citation Reports, the journal has a 2017 impact factor of 3.219, ranking it 46th out of 126 journals in the category "Microbiology".[5]

References

  1. ^ a b c "Master Journal List". Intellectual Property & Science. Thomson Reuters. Retrieved 2014-12-20.
  2. ^ a b c d e f g h i j k "Journal of Bacteriology". Ulrichsweb. Retrieved 2014-12-20.
  3. ^ "CAS Source Index". Chemical Abstracts Service. American Chemical Society. Archived from the original on 2010-03-10. Retrieved 2014-12-20.
  4. ^ "Journal of Bacteriology". NLM Catalog. National Center for Biotechnology Information. Retrieved 2014-12-20.
  5. ^ "Journals Ranked by Impact: Microbiology". 2017 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2018.

External links