Atsiki

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Atsiki parish
Δημοτική Ενότητα Ατσικής
(Ατσική)
Atsiki (Greece)
Bluedot.svg
Basic data
State : GreeceGreece Greece
Region : North Aegean

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Regional District : Lesbos
Municipality : Limnos
Geographic coordinates : 39 ° 57 '  N , 25 ° 13'  E Coordinates: 39 ° 57 '  N , 25 ° 13'  E
Height above d. M .: 0 – over 430 m
Aegean – Vigla
Area : 134.672 km²
Residents : 2,535 ()
Population density : 18.8 inhabitants / km²
Code No .: 550102
Structure: f12f127 local communities
Located in the municipality of Limnos and in the regional district of Lesvos
File: DE Atsikis.svg
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Atsiki ( Greek Ατσική ( f. Sg. )) Is a village with 848 inhabitants (as of 2011), administrative center and a municipality in the north of the Greek island of Limnos . Until the administrative reform in 2010 Atsiki formed an independent municipality.

location

The municipality of Atsiki is located in the north of the island. The predominantly flat terrain in the east is characterized by agricultural use. The terrain becomes slightly hilly to the north and north-west and rises to heights of over 400 m in the almost unpopulated north-west. The uninhabited island of Sergitsi is off the north coast , about 1.3 km from Cape Agrilia (Ακρωτήριο Αγριλιά). Neighboring parishes are Myrina in the west and Nea Koutali in the south. In the east at the narrowest point of the island with about 4 km borders Moudros .

Administrative division

The municipality of Atsiki is divided into seven local communities. The population figures are from the 2011 census.

Local community Greek name code Area km² 2001 residents Residents 2011 Villages and settlements
Atsiki Τοπική Κοινότητα Ατσικής 55010201 37.079 989 900 Atsiki, Propouli
Agios Dimitrios Τοπική Κοινότητα Αγίου Δημητρίου 55010202 11,946 733 812 Agios Dimitrios
Varos Τοπική Κοινότητα Βάρους 55010203 12,992 405 223 Varos, Aerolimin
Dafni Τοπική Κοινότητα Δάφνης 55010204 17.070 179 158 Dafni
Karpasi Τοπική Κοινότητα Καρπασίου 55010205 05.198 168 181 Karpasi
Katalakko Τοπική Κοινότητα Καταλάκκου 55010206 21,920 115 046 Katalakko, Sergitsi
Sardis Τοπική Κοινότητα Σαρδών 55010207 28,467 305 215 Sardis
total 550102 134.672 2894 2535

Population development

The concentration of the population in Myrina, the administrative center of the island, is associated with the decline and aging of the rural population. The fluctuating population in Atsiki, the administrative seat of the municipality, and the increase in population in Agios Dimitrios, which is due to the secure income from viticulture, cannot counteract this trend overall. Contrary to official information, the actual population is 2727 people.

Surname Greek name 1971 1981 1991 2001 2011
Atsiki Ατσική 0958 0900 1,074 0989 0900
Varos Βάρος 0416 0275 0439 0405 0223
Dafni Δάφνη 0254 0200 0190 0179 0158
Karpasi Καρπάσι 0279 0234 0190 0168 0181
Katalakko Κατάλακκο 0234 0164 0127 0115 0046
Sardis Σαρδές 0375 0318 0401 0305 0215
Agios Dimitrios Άγιος Δημήτριος 0578 0621 0638 0733 0812
total 3,094 2.712 3,059 2,894 2,535

economy

Agriculture is the most important branch of the community's economy. With the exception of wheat and wine, production is almost exclusively for the local market. Animal husbandry and cheese production are other important factors.

Agriculture

Agriculture in the region is characterized by poor soil fertility, small areas under cultivation, lack of water resources, outdated cultivation methods and a heavy dependence on subsidies. The switch to organic farming offers the region positive prospects. The beginnings of organic farming were made with wine production. The experience was followed by the cultivation of wheat, oil, citrus fruits and almonds.

Viticulture is characterized by the production of quality wines. Above all, Muscat d'Alexandrie is grown for the production of the sweet dessert wine Muscat von Limnos (OPE) and the dry or semi-sweet white wine Limnos (OPAP), which is also pressed with Muscat Blanc . In addition, various local varieties are grown on a small scale.

Grain is produced in high quality. Although wheat cultivation is subsidized, barley, the most commonly grown grain, has better yields due to the environmental conditions. Alfalfa is also grown as a feed.

Due to the sufficient availability of private pastureland, goats, sheep and cows are kept on pasture. Due to the long tradition in animal husbandry, Limnos is famous for the quality of the Kalathaki Limnou (Καλαθάκι Λήμνου) cheese made from the milk of sheep and goats. Beekeeping represents a clear growth potential. The keeping of pigs, rabbits and poultry serves for self-sufficiency, fishing is carried out to a small extent.

However, the high quality agricultural products are opposed to non-commercial marketing and distribution methods.

Web links

Individual evidence

  1. 213 Limnos / Agios Efstratios, 1: 50,000 (map) . Road Editions, ISBN 960-8481-93-7 .
  2. a b Results of the 2011 census, Greek Statistical Office (ΕΛ.ΣΤΑΤ) ( Memento from June 27, 2015 in the Internet Archive ) (Excel document, 2.6 MB)
  3. ^ Social and economic environment of Limnos (PDF; 2.2 MB) ( Memento of August 13, 2011 in the Internet Archive ), Greek