β-apo-8'-carotenic acid ethyl ester
Structural formula | |||||||||||||||||||
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General | |||||||||||||||||||
Surname | β-apo-8'-carotenic acid ethyl ester | ||||||||||||||||||
other names |
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Molecular formula | C 32 H 44 O 2 | ||||||||||||||||||
Brief description |
yellow to orange |
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properties | |||||||||||||||||||
Molar mass | 460.7 g mol −1 | ||||||||||||||||||
Physical state |
firmly |
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Melting point |
136-137.5 ° C |
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solubility |
almost insoluble in water, very sparingly soluble in ethanol , sparingly soluble in vegetable oil |
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safety instructions | |||||||||||||||||||
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As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . |
Ethyl β-apo-8'-carotenate is an ethyl ester of 8'-apo-β-caroten-8'-acid, a carotenoid . It was used as a food coloring in the food industry . It was approved in the EU as a food additive with the number E 160f , but is no longer used by industry in Europe today.
See also
Individual evidence
- ↑ Information on food additives. In: zuatzstoffe-online.de. VERBRAUCHER INITIATIVE eV (Federal Association), July 7, 2006, accessed on October 14, 2013 .
- ↑ Patent EP0112502 B1: Omega, omega-diacyloxy-2,6-dimethyl-octatrienoic acid ester and aldehyde, process for their preparation and use for the synthesis of terpene compounds from June 19, 1985; Example 8.
- ^ Food and Agriculture Organization: Compendium of Food Additive Specifications. Joint FAO / WHO Expert Committee on Food Additives, 74th Meeting 2011 Food & Agriculture Org, 2011, ISBN 978-92-5-107004-8 (English, pdf)
- ↑ harmonized classification for this substance . A labeling of ethyl 8'-apo-β-caroten-8'-oate in the Classification and Labeling Inventory of the European Chemicals Agency (ECHA), accessed on July 19, 2019, is reproduced from a self-classification by the distributor . There is not yet a
- ↑ Beta-apo-8'-carotenic acid ethyl ester (C30) - NO LONGER APPROVED. In: Additives database. January 12, 2014, accessed August 26, 2014 .
- ↑ Food additives legislation: guidance notes. Food Additives Legislation Guidance to Compliance. Food Standards Agency, July 24, 2014, accessed on August 26, 2014 (English, pdf): “Following its suspension in 2007, Red 2G (E 128) is no longer listed as a permitted color, nor are Brown FK (E 154 ) and Ethyl ester of beta-apo-8-carotenic acid (E 160f) as industry indicated that these colors are no longer used "