Lecithin cholesterol acyltransferase

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Lecithin cholesterol acyltransferase
Properties of human protein
Mass / length primary structure 416 amino acids
Identifier
Gene name LCAT
External IDs
Enzyme classification
EC, category 2.3.1.43 transferase
Response type Transfer of fatty acids to sterols
Substrate Phosphatidylcholine + sterol
Products 1-acylglycerophosphocholine + sterol ester
Occurrence
Homology family Acylceramide synthase
Parent taxon Euteleostomi

Lecithin cholesterol acyltransferase ( LCAT for short ) is the enzyme in terrestrial vertebrates for the formation of cholesterol esters from cholesterol and lecithin . 70 percent of the cholesterol transported in the human blood in lipoproteins is present as cholesterol esters, so the liver can break it down more easily. LCAT is therefore indispensable in lipid metabolism . Mutations in the LCAT gene can cause hereditary LCAT deficiency (very rare) , which is the cause of familial HDL deficiency and fisheye disease .

LCAT is produced in the liver and released into the blood. There it binds to and is located on the surface of HDL particles and takes up cholesterol and phosphatidylcholine from chylomicrons , VLDL residues and dead cells or degraded membranes ("cholesterol scavengers"). It also enables the HDL particles to absorb cholesterol from extrahepatic tissues and thus to reverse cholesterol transport (RCT).

Catalyzed reaction

Phosphatidylcholine.svg+ Cholesterol.svg
1-acylglycerol-3-phosphocholine.svg+Cholesterol Ester.svg

A fatty acid residue from lecithin is transferred to cholesterol. Palmitoyl, oleoyl and linoleoyl are possible residues, while other sterols besides cholesterol can also act as recipients.

Web links

Individual evidence

  1. UniProt P04180
  2. Biorama: The Lipids ( Memento from September 18, 2007 in the Internet Archive )