Piperalin
Structural formula | ||||||||||||||||
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Simplified structural formula without stereochemistry | ||||||||||||||||
General | ||||||||||||||||
Surname | Piperalin | |||||||||||||||
other names |
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Molecular formula | C 16 H 21 Cl 2 NO 2 | |||||||||||||||
Brief description |
yellowish liquid |
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properties | ||||||||||||||||
Molar mass | 330.25 g mol −1 | |||||||||||||||
Physical state |
firmly |
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density |
1.18 g cm −3 |
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Melting point |
208 ° C (decomposition) |
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solubility |
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Refractive index |
1.61 |
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safety instructions | ||||||||||||||||
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Toxicological data | ||||||||||||||||
As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . Refractive index: Na-D line , 20 ° C |
Piperalin is a chemical compound from the group of piperidines .
Extraction and presentation
Piperalin can be obtained from 3,4-dichlorobenzoic acid.
properties
Piperalin is a yellowish liquid that is practically insoluble in water. The compound hydrolyzes very quickly at pH 9.
use
Piperalin is used as a fungicide . It was first approved in the United States in 1964.
Admission
No plant protection products containing this active ingredient are permitted in the EU or Switzerland .
Individual evidence
- ↑ a b c d e f g h i j EPA: Piperalin: Reregistration Eligibility Decision (RED) Fact Sheet , accessed January 17, 2015
- ^ Carl L. Yaws: The Yaws Handbook of Physical Properties for Hydrocarbons and Chemicals ... Gulf Professional Publishing, 2015, ISBN 0-12-801146-7 , pp. 518 ( limited preview in Google Book search).
- ↑ This substance has either not yet been classified with regard to its hazardousness or a reliable and citable source has not yet been found.
- ^ Directorate-General for Health and Food Safety of the European Commission: Entry on Piperalin in the EU pesticide database; Entry in the national registers of plant protection products in Switzerland , Austria and Germany ; accessed on March 27, 2016.