Specialist salesperson in the food trade (bakery)
Specialized salesman in the food trade with a focus on the bakery (obsolete bakery salesman ) is a specialization of the apprenticeship in the bakery trade .
The training is commercial or sales-oriented and includes that the employees mainly work in the sales rooms of a bakery and there serve and advise customers in a friendly manner. In contrast to the related profession of the baker , they do not make baked goods , but instead use sandwiches or rolls for sale. The trained specialists are also employed in gastronomy , catering or in retail stores .
Web links
- Information on training as a baker and bakery salesman
- Exercises to prepare for the final exam as a salesperson
- Information on the intermediate and final exams for specialist salespeople in the food trade
Individual evidence
- ↑ salesperson in the food trade (bakery) in Berufenet the Federal Employment Agency