Heptylamine

from Wikipedia, the free encyclopedia
Structural formula
Structural formula of heptylamine
General
Surname Heptylamine
other names
  • n -Heptylamine
  • 1-heptylamine
  • 1-aminoheptane
Molecular formula C 7 H 17 N
Brief description

Flammable, air-sensitive, volatile, colorless liquid with an amine-like odor

External identifiers / databases
CAS number 111-68-2
EC number 203-895-8
ECHA InfoCard 100.003.542
PubChem 8127
Wikidata Q788864
properties
Molar mass 115.22 g mol −1
Physical state

liquid

density

0.777 g cm −3

Melting point

−23 ° C

boiling point

155.25 ° C

Vapor pressure
  • 11 h Pa (20 ° C)
  • 16 hPa (30 ° C)
  • 32 hPa (50 ° C)
Refractive index

1.424 (20 ° C)

safety instructions
GHS labeling of hazardous substances
02 - Highly / extremely flammable 06 - Toxic or very toxic 05 - Corrosive 09 - Dangerous for the environment

danger

H and P phrases H: 226-301-314-317-411
P: 210-273-280-301 + 310 + 330-303 + 361 + 353-305 + 351 + 338 + 310
As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . Refractive index: Na-D line , 20 ° C

Heptylamine (more precisely n -heptylamine) is a chemical compound from the group of aliphatic amines . It is also a primary amine.

Extraction and presentation

Heptylamine can be obtained by reacting heptaldoxime dissolved in ethanol with sodium .

properties

Heptylamine is a flammable, air-sensitive, volatile, colorless liquid with an amine-like odor.

safety instructions

The vapors of heptylamine can form an explosive mixture with air. The compound has a flash point of 44 ° C.

Individual evidence

  1. a b c d e f g h i j k l Entry on heptylamine in the GESTIS substance database of the IFA , accessed on January 8, 2020(JavaScript required) .
  2. Data sheet Heptylamine, 99% from Sigma-Aldrich , accessed on January 28, 2012 ( PDF ).
  3. WH Lycan, SV Puntambeker, and CS Marvel: n-Heptylamine In: Organic Synthesis . 11, 1931, p. 58, doi : 10.15227 / orgsyn.011.0058 ; Coll. Vol. 2, 1943, p. 318 ( PDF ).