Radiatori: Difference between revisions

Radiatori
	Radiatori tricolori
Type	Pasta
Place of origin	Italy
	Media: Radiatori;

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Revision as of 21:37, 29 June 2012

Radiatori are small, squat pasta shapes that are said to resemble radiators. They somewhat resemble rotini in shape, but are generally shorter and thicker with a ruffled edge. Radiatori are often used in similar dishes as rotelle or fusilli, since the shape works well with thicker sauces.

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+{{Infobox prepared food
-[[Image:EMS-108724-Radiatore-Tricolr.JPG#file|thumb|right|200px|Radiatori tricolori]]
+| name             = Radiatori
-'''Radiatori''' are small, squat pasta shapes that are said to resemble [[radiators]].  They somewhat resemble [[rotini]] in shape, but are generally shorter and thicker with a ruffled edge.  Radiatori are often used in similar dishes as [[rotelle]] or [[fusilli]], since the shape works well with thicker sauces.
+| image            = [[File:EMS-108724-Radiatore-Tricolr.JPG|250px]]
+| caption          = Radiatori tricolori
+| alternate_name   =
+| country          = [[Italy]]
+| region           =
+| creator          =
+| course           =
+| type             = [[Pasta]]
+| served           =
+| main_ingredient  =
+| variations       =
+| calories         =
+| other            =
+}}
+'''Radiatori''' are small, squat pasta shapes that are said to resemble [[radiator]]s.  They somewhat resemble [[rotini]] in shape, but are generally shorter and thicker with a ruffled edge. Radiatori are often used in similar dishes as [[rotelle]] or [[fusilli]], since the shape works well with thicker sauces.
 ==See also==