Alexander Dressel
Alexander Dressel (born August 23, 1971 in Berlin ) is a German chef .
Career
After training at Trescher's Black Forest Hotel in Titisee , Dressel went to Berlin in 1992 to see Heinz Beck in the Harlekin restaurant in the Hotel Esplanade and in 1994 followed Beck to Rome in the La Pergola restaurant . He then moved to Le Chesery to Gstaad and the Brückenkeller to Frank Buchholz to Frankfurt . He then switched to the Borchhardt restaurant in Berlin, followed by the Black Eagle in Kitzbühel . Then he went to Italy to the Grand Hotel, Rimini & Castello di Velona in Montalcino .
Since December 2003 he has been head chef at the Bayrisches Haus in Potsdam , where he was awarded a Michelin star for the Friedrich Wilhelm restaurant from 2005 . He has also been the hotel manager since February 2007.
He has been Germany's head of Jeunes Restaurateurs since 2013 .
Memberships
Awards
- 2002 Newcomer of the Year in Austria, Gault Millau
- 2004 climber of the year, Der Feinschmecker
- 2005 A Michelin star
- 2007 Brandenburger master chef
- 2007 and 2008 Great Brandenburg Gourmet Prize
Web links
swell
- ↑ ahgz.de: Alexander Dressel's Germany boss
- ↑ Great Brandenburg Gourmet Prize 2008 ( Memento from May 26, 2010 in the Internet Archive )
| personal data | |
|---|---|
| SURNAME | Dressel, Alexander |
| BRIEF DESCRIPTION | German cook |
| DATE OF BIRTH | 23rd August 1971 |
| PLACE OF BIRTH | Berlin |