Heinrich Stauffer

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Heinrich Stauffer
Gravesite cemetery Obersülzen
Former Stauffer estate

Heinrich Stauffer (born August 8, 1863 in Obersülzen ; † April 2, 1931 there ) was a landowner and a member of the German Reichstag .

Life

Stauffer was a Mennonite , he was born as the son of the farmer Johannes Stauffer V. from Ibersheim and his wife Babette nee. Laise, whose family owned the estate in Obersülzen. The boy received private lessons until 1874 and then attended the Imperial Lyceum in Metz until 1880. Heinrich Stauffer fulfilled his military service in the 1st Hessian Hussar Regiment No. 13 in 1881/82 . After training as a farmer, he took over his parents' estate in Obersülzen in 1893. From his marriage to Henriette geb. Schäfer went u. a. the son and estate heir Karl Stauffer (1898–1949) emerged.

Heinrich Stauffer acted as deputy state chairman of the Federation of Farmers, Department Palatinate and carried the honorary title of economics councilor . One of his breeds was the so-called Stauffers Obersülzer barley , a brewing barley that was sold nationwide . In 1914, at the German Barley and Hop Exhibition in Berlin , she was awarded 1st prize. At the brewing barley exhibition in Worms in 1950, the barley from the Stauffer estate received the State Prize of the Minister for Food, Agriculture and Forests of Rhineland-Palatinate . The two breeding varieties Stauffers Obersülzener Yellow and Stauffers Obersülzener White also gained national recognition.

From 1903 to 1912 Heinrich Stauffer was a member of the German Reichstag for the constituency Pfalz 5 ( Homburg , Kusel ) and the Federation of Farmers .

Because of a chronic illness, he received electrohomeopathic treatment from Cesare Mattei in Italy , whereby his younger brother, the doctor Karl Stauffer (1870–1930), came into contact with this healing method for the first time and became a well-known German homeopath .

literature

Web links

Individual evidence

  1. ^ Gustav Fischer: Summer barley, winter barley and oats , Volume 5 by Deutsche Hochzuchten , Verlag Paley, 1925, p. 45; (Detail scan)
  2. ^ Heinrich Gerd Dade: German agriculture under Kaiser Wilhelm II. , Volume 2: Kingdom of Bavaria, p. 168, Marhold Verlag, 1913; (Detail scan)
  3. Alfred Steven: The German Brewing Barley , Agricultural University Berlin, 1927, p. 133 u. 162; (Detail scans)
  4. Abraham Kaufer: Contribution to the morphology and systematics of the oat varieties , Borntraeger Verlag, 1929, p. 363, 386 u. 414; (Detail scans)
  5. ^ Carl-Wilhelm Reibel: Handbook of the Reichstag elections 1890-1918. Alliances, results, candidates (= handbooks on the history of parliamentarism and political parties. Volume 15). Half volume 2, Droste, Düsseldorf 2007, ISBN 978-3-7700-5284-4 , pp. 1021-1025.
  6. Christian Lucae: Karl Stauffer: Clinical homeopathic medicine , new edition, Georg Thieme Verlag, 2002, ISBN 3877582419 , pp. IX – XII; (Digital view)