Maltotriose
Structural formula | ||||||||||||||||||||||
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General | ||||||||||||||||||||||
Surname | Maltotriose | |||||||||||||||||||||
other names |
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Molecular formula | C 18 H 32 O 16 | |||||||||||||||||||||
Brief description |
white solid |
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properties | ||||||||||||||||||||||
Molar mass | 504.44 g mol −1 | |||||||||||||||||||||
Physical state |
firmly |
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density |
1.44 g cm −3 |
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Melting point |
132-135 ° C |
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safety instructions | ||||||||||||||||||||||
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As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . |
Maltotriose is a chemical compound from the trisaccharide group . It consists of three glucose molecules linked with an α-1,4- glycoside bond.
Extraction and presentation
Maltotriose can be obtained from native starch (e.g. corn starch) by amylolysis . The resulting corn syrup, which contains, among other things, maltotriose, can be separated by chromatographic processing. The compound can also be obtained by isolating pullulan (linear fic-1,6 linked polymaltotriose) from Pullularia pullulans and subsequent enzymatic hydrolysis with pullulanase from Aerobacteraerogenes. The former reaction also takes place during starch digestion by α-amylase in saliva and the pancreas .
properties
Maltotriose is a white crystalline solid that is soluble in water. In aqueous solution, 57% of maltotriose is 4-O-α-D-glucopyranosyl- (1 → 4) 0-α-D-glucopyranosyl- (1 → 4) -β-D-glucopyranose.
Individual evidence
- ↑ a b c d e f data sheet maltotriose, ≥90% (HPLC) from Sigma-Aldrich , accessed on March 7, 2016 ( PDF ).
- ^ Carl L. Yaws: The Yaws Handbook of Physical Properties for Hydrocarbons and Chemicals Physical Properties for More Than 54,000 Organic and Inorganic Chemical Compounds, Coverage for C1 to C100 Organics and Ac to Zr Inorganics . Gulf Professional Publishing, 2015, ISBN 978-0-12-801146-1 , pp. 565 ( limited preview in Google Book search).
- ↑ a b Franz v. Bruchhausen, Siegfried Ebel, Eberhard Hackenthal, Ulrike Holzgrabe: Hager's Handbook of Pharmaceutical Practice, Volume 5: Substances LZ . Springer-Verlag, 2013, ISBN 978-3-642-58388-9 , pp. 97 ( limited preview in Google Book search).
- ↑ WF Caspary, J. Stein: intestinal diseases clinic, diagnostics and therapy . Springer-Verlag, 2013, ISBN 978-3-642-59960-6 , pp. 19 ( limited preview in Google Book search).