Enchilada group of companies

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Enchilada Franchise GmbH

logo
legal form GmbH
founding 1996
Seat Graefelfing
management Torsten Petersen (Managing Director), Karsten Rupp (Managing Director), Hermann Weiffenbach (Founder and Managing Director)
Number of employees approx. 3,500 (2015)
sales 119.4 million euros (2018)
Branch System catering
Website www.enchilada-gruppe.de

The Enchilada Franchise GmbH is a German company in the food service based in Gräfelfing (Bayern). The group runs 168 catering establishments in Germany, Austria, Switzerland, Luxembourg and the United Arab Emirates (as of March 2017). The company operates the restaurants partly on its own, partly as franchise concepts or as partnership models (joint ventures).

concept

The group manages restaurants in the leisure and travel catering segments . In the area of ​​leisure gastronomy , the group operates the concepts Enchilada (Mexican gastronomy), Besitos (Spanish tapas bar and restaurant), Aposto (Mediterranean day and evening gastronomy ), Lehner's Wirtshaus (Bavarian inn gastronomy ), The Big Easy (evening gastronomy in a southern ambience) , Burgerheart (prime burger concept) and since 2016 with Wilma Wunder (all-day catering). In the transport gastronomy sector, Enchilada has been represented with the “French fries friends” concept and since mid-2014 with the Rosita's Chili concept. The fast-casual chain Dean & David is also part of the Enchilada group of companies. Enchilada is also the operator of a number of individual projects in Munich , Nuremberg , Augsburg , Saarbrücken , Würzburg , Stuttgart , Münster and Ludwigsburg .

history

The first Enchilada restaurant was founded in 1990 by Hermann Weiffenbach in Munich, and Enchilada Franchise GmbH was founded in 1996. In 1996, another partner, Matthias Machauer, joined the company. In 2001 the group operated 20 restaurants. In 2008 the Enchilada Group ran 47 restaurants, including 25 enchilada bars. According to the ranking of the specialist magazine Food Service, the Enchilada Group was one of the top 25 largest catering companies in Germany in 2013. In April 2014, the group's 100th restaurant opened in Stuttgart, and in mid-2014 the group ran 106 restaurants. In 2016 the group once again grew strongly and now has more than 160 companies; around 40 new openings are planned for 2017. In 2007, the Enchilada Group and David Baumgartner opened the first restaurant in the fast-casual chain Dean & David, which specializes in fresh salads.

Dean & David

The fast-casual restaurant chain Dean & David opened in 2007. In mid-2017, there were 85 branches in Luxembourg, Germany, Austria, Switzerland and Qatar , and sales in the double-digit million range were achieved.

Salads, wraps and sandwiches, Thai curries or smoothies and freshly squeezed juices are prepared there in an open kitchen. Preservatives and flavor enhancers are not used. The interior is kept in white and limed oak.

In 2007, today's managing director David Baumgartner started a salad bar on Schellingstrasse in Munich .

Awards

In 2010, the group was awarded the Hamburg Foodservice Prize by the German specialist publisher. In 2011, 2012 and 2013 the Enchilada Group took first place in the food service ranking in German leisure gastronomy.

Web links

Individual evidence

  1. ↑ "Personalalien: Torsten Petersen", Allgemeine Hotel- und Gaststätten Zeitung http://www.ahgz.de/personalien/torsten-petersen,200012222797.html (accessed on July 27, 2016)
  2. ^ "Like an explosion in your head", Economy - the IHK magazine for Munich and Upper Bavaria 1/2016, January 4, 2016, p. 8f
  3. ↑ Enchilada Group: Double-digit sales growth , (accessed on December 02, 2019)
  4. ↑ "Enchilada Group Successful", gastronomie.de http://gastronomie.de/neues/gastronomie-betriebe-1737/enchilada-gruppe-ervielreich-1737.html (accessed on March 31, 2017)
  5. ↑ Company information Website Archived copy ( Memento of the original from September 3, 2014 in the Internet Archive ) Info: The archive link was automatically inserted and not yet checked. Please check the original and archive link according to the instructions and then remove this notice. (Accessed August 27, 2014) @1@ 2Template: Webachiv / IABot / www.enchilada-gruppe.de
  6. ↑ "New concept 'Wilma Wunder' starts in Mainz" Food Service online platform, June 24, 2016 (accessed on October 22, 2019)
  7. ↑ “Der Bauchmensch”, Süddeutsche Zeitung, June 25, 2014, No. 143, R6
  8. ↑ “Nobody sits on our necks”, Frankfurter Allgemeine Zeitung, October 21, 2013, No. 244, page 25
  9. ↑ Restaurant Concepts Enchilada Website http://www.enchilada-gruppe.de/marken (accessed on July 27, 2016)
  10. ↑ a b Article Azubi Magazin: System gastronomy at Enchilada (accessed on October 8, 2014)
  11. ↑ "Der Bauchmensch", Süddeutsche Zeitung, June 25, 2014, No. 143, R6
  12. ^ "Nobody is sitting on our necks", Frankfurter Allgemeine Zeitung, October 21, 2013, No. 244, page 25
  13. ↑ "Enchilada Group opens 25th operation", Allgemeine Hotel- und Gaststätten Zeitung http://www.ahgz.de/news/enchilada-gruppe-eroeffnet-betrieb,200012163613.html (accessed on August 27, 2014)
  14. ↑ "Top 30 System Gastronomy 2014", Lebensmittel-Zeitung Archivlink ( Memento of the original from August 10, 2014 in the Internet Archive ) Info: The archive link was automatically inserted and not yet checked. Please check the original and archive link according to the instructions and then remove this notice. (Accessed August 27, 2014) @1@ 2Template: Webachiv / IABot / www.lebensmittelzeitung.net
  15. ^ "Stuttgart: Great start for Carls Brauhaus", Food Service http://www.cafe-future.net/gastro/branchennews/pages/Stuttgart-Toller-Start-fuer-Carls-Brauhaus-_30946.html (accessed on 27 August 2014)
  16. ↑ "Der Bauchmensch", Süddeutsche Zeitung, June 25, 2014, No. 143, R6
  17. ↑ "Enchilada Group on course for growth", Allgemeine Hotel- und Gaststätten Zeitung https://www.ahgz.de/unternehmen/bilanz-enchilada-weiter-auf-wachsenskurs,200012238177.html (accessed on March 31, 2017)
  18. ↑ "Dean & David plans 18th branch", Allgemeine Hotel- und Gaststätten Zeitung http://www.ahgz.de/unternehmen/dean-david-plant-filiale,200012189058.html (accessed on August 27, 2014)
  19. ↑ a b ngin-food.com: The salad founder with millions in sales
  20. ↑ a b c enchilada-gruppe.de: Dean & David ( Memento of the original from July 12, 2017 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.enchilada-gruppe.de
  21. ↑ stern.de: Attack with whole grain fast food
  22. ↑ http://www.gastro.de/news/hamburger_foodservice_preis_2010_an_profi_gastronome_verliehen/3161/ (accessed on August 27, 2014)
  23. ↑ "Enchilada Group in first place in German leisure gastronomy", press release Enchilada Group Archived copy ( memento of the original from November 15, 2012 in the Internet Archive ) Info: The archive link was automatically inserted and not yet checked. Please check the original and archive link according to the instructions and then remove this notice. @1@ 2Template: Webachiv / IABot / www.enchilada-gruppe.de