Rapunzel Bellflower

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Rapunzel Bellflower
Rapunzel Bellflower (Campanula rapunculus)

Rapunzel Bellflower ( Campanula rapunculus )

Systematics
Asterids
Euasterids II
Order : Astern-like (Asterales)
Family : Bellflower family (Campanulaceae)
Genre : Bluebells ( campanula )
Type : Rapunzel Bellflower
Scientific name
Campanula rapunculus
L.

The Rapunzel bellflower ( Campanula rapunculus ) is a species from the large genus of bellflowers ( Campanula ).

description

The Rapunzel bellflower is a perennial herbaceous plant that grows to a height of 30 to 100 cm . The stems are angular and slightly hairy or glabrous. The leaves of the rosette are inverted ovate and toothed. The 1.5 to 2.5 cm long, stalked flowers sit in a narrow, grape-like panicle with upright small branches, the light purple flower bells are cut to a third.

The number of chromosomes is 2n = 20.

Locations and distribution

The species grows on semi-arid lawns, on paths and bushes edges and on meadows. It prefers more or less dry, nutrient-rich, loamy soils. It is a species of the Origanetalia order, but also occurs in societies of the Mesobromion or Arrhenatherion associations.

The Rapunzel bellflower occurs from southern Europe to Scandinavia. They are also found in northwest Africa, Siberia and northwest Asia. It is a sub-Mediterranean floral element.

In Germany it is quite common in the western, central and southwestern areas. In the north, east and also south of the Danube it is either very rare or completely absent. While the species is widespread in Switzerland, it is very rarely found in Austria in Burgenland and is considered to be critically endangered.

Systematics

One can distinguish the following subspecies:

  • Campanula rapunculus subsp. lambertiana (A.DC.) Rech.f .: It occurs from southern Bulgaria to western Asia.
  • Campanula rapunculus subsp. rapunculus : It occurs in Europe and the Mediterranean area.

use

The root of the Rapunzel bellflower is fleshy and thickened and can be prepared as tasty root vegetables such as real celery ( Apium graveolens ) or beetroot . Raw root slices and leaves make a salad. In the Middle Ages , the plants were collected and cultivated in the garden. In Alsace and Switzerland , the species was still grown between 1906 and 1929. Similar to the lamb's lettuce ( Valerianella locusta ), the rosette leaves were also harvested in winter. According to this, the plant is a typical cultural relic in the wild.

Common names

For the Rapunzel bellflower, there are or existed, in some cases only regionally, the other German-language trivial names : Fürwitzlein ( Alsace , Saxony ), Rapünzel ( Mark Brandenburg ), Rapünzelin, Rapünzle ( Bern ), Rapünzlein ( Zurich ), Rapunzel and Rübenrapunzel .

photos

literature

Individual evidence

Most of the information in this article has been taken from the sources given under literature; the following sources are also cited:

  1. Entry on the species on FloraWeb
  2. a b Erich Oberdorfer : Plant-sociological excursion flora for Germany and neighboring areas . With the collaboration of Angelika Schwabe and Theo Müller. 8th, heavily revised and expanded edition. Eugen Ulmer, Stuttgart (Hohenheim) 2001, ISBN 3-8001-3131-5 , pp.  895 .
  3. a b c Rafaël Govaerts (Ed.): Campanula - data sheet at World Checklist of Selected Plant Families of the Board of Trustees of the Royal Botanic Gardens, Kew. Last accessed on April 6, 2016.
  4. ^ Georg August Pritzel , Carl Jessen : The German folk names of plants. New contribution to the German linguistic treasure. Philipp Cohen, Hannover 1882, page 75. ( online ).

Web links

Commons : Rapunzel Bellflower  - Album with pictures, videos and audio files