Corvinone Veronese
Corvinone Veronese | |
---|---|
Synonyms | Cruina - for more see the Synonyms section |
Art | Grape vine ( Vitis vinifera subsp. Vinifera ) |
use | |
VIVC no. | 2863 |
List of grape varieties |
Corvinone Veronese is a red wine variety that is almost exclusively native to Veneto . It is robust and productive and is often offered as a blend with the regional grape varieties Corvina Veronese , Rondinella , Molinara and others. Wines that may contain Corvinone Veronese include the Valpolicella , Bardolino , Ripasso , Recioto and Amarone . In 2000, a planted vineyard area of 95 hectares was raised.
It was long assumed that the Corvina and Corvinone grape varieties are close relatives, which explains the similarity of the names. However, DNA tests showed that the two grape varieties developed largely independently of one another.
Synonyms
The grape variety is also known under the following names: Corba, Corgnola, Corniola, Corvina, Corvina Comune, Corvina Doppia, Corvina Gentile, Corvina Nera, Corvina Nostrana, Corvina Pelosa, Corvina Reale, Corvina Rizza, Corvine Nostrana, Croetto, Crovina, Cruina, Cruina Zervei De Gatto, Curvina, Curvinessa, Martinenga, Sgorbera .
Ampelographic varietal characteristics
In ampelography , the habitus is described as follows:
- The shoot tip is open. It is lightly woolly hairy and mottled pink. The yellowish-green young leaves are slightly hairy.
- The medium-sized to large leaves are five-lobed and moderately curved. The stalk bay is lyra-shaped and the ends overlap. The blade is finely serrated.
- The slightly conical grape is shouldered, large and dense. The oblong, oval berries are large and plum-like, dark purple in color. The skin of the berry is thick. The aroma of the berry is slightly astringent.
The variety ripens about 30 days after the Gutedel and is therefore considered to ripen late. Corvinone Veronese is a variety of the noble grapevine ( Vitis vinifera ). It has hermaphroditic flowers and is therefore self-fruiting. In viticulture , the economic disadvantage of not having to grow male plants that produce yield is avoided.
See also
literature
- Jancis Robinson : The Oxford Companion to Wine , Oxford University Press
- Jancis Robinson, Julia Harding, José Vouillamoz : Wine Grapes, A complete guide to 1368 vine varieties, including their origins and flavors, Ecco, 1st edition 2012, ISBN 978-0062206367
- Pierre Galet : Dictionnaire encyclopédique des cépages . 1st edition. Hachette Livre, Paris 2000, ISBN 2-01-236331-8 .
Individual evidence
- ^ Jancis Robinson: The Oxford Companion to Wine , Oxford University Press 2006, p. 205
- ↑ Biodiversity of grapevines (Vitis vinifera L.) grown in the Province of Verona , PDF, by F. Vantini, G. Tacconi, M. Gastaldelli, C. Govoni, E. Tosi, P. Malacrinò, R. Bassi and L. Cattivelli, published in Vitis volume 42, pages 35-38
- ↑ Corvinone Veronese in the database Vitis International Variety Catalog of the Institute for Grapevine Breeding Geilweilerhof (English), April 2020