Calcium acetate

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Structural formula
Calcium cation Acetate anion
General
Surname Calcium acetate
other names
  • Calcium ethanoate (according to IUPAC )
  • Calcium acetate
  • Calcium diacetate
  • Gray limestone
  • E  263
  • CALCIUM ACETATE ( INCI )
Molecular formula C 4 H 6 CaO 4
Brief description

colorless solid with an acetic acid odor

External identifiers / databases
CAS number
  • 62-54-4 (anhydrous)
  • 114460-21-8 (hydrate)
EC number 200-540-9
ECHA InfoCard 100,000,492
PubChem 6116
ChemSpider 5890
DrugBank DB00258
Wikidata Q409251
Drug information
ATC code

A12 AA12

properties
Molar mass 158.17 g mol −1
Physical state

firmly

density
  • 2.34 g cm −3
  • 1.5 g cm −3 (20 ° C, hydrate)
Melting point

Decomposition: from 160 ° C

solubility

good in water (400 g l −1 at 0 ° C)

safety instructions
Please note the exemption from the labeling requirement for drugs, medical devices, cosmetics, food and animal feed
GHS labeling of hazardous substances
no GHS pictograms
H and P phrases H: no H-phrases
P: no P-phrases
Toxicological data

4280 mg kg −1 ( LD 50ratoral )

As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions .

Calcium acetate (E 263) is a chemical compound with the chemical formula Ca (CH 3 COO) 2 . It is a calcium - salt of acetic acid .

properties

Calcium acetate is a white solid with a slight odor of acetic acid and a strongly bitter taste. In the delivery form, calcium acetate contains varying amounts of crystal water. Under normal conditions (room temperature, 65% air humidity) the compound is stable with about 2 mol of crystal water . At 60 ° C the compound dissolves in its own crystal water, which is equivalent to melting.

Calcium acetate is an intermediate product in the production of acetone ( 2 ) from calcium carbonate ( 1 ) and acetic acid with the so-called "lime salt distillation", because when heated u. a. breaks down in acetone:

Production of acetone from calcium carbonate and acetic acid ("lime salt distillation").

use

Calcium acetate is used as an acid-regulating , preserving and firming food additive . It is approved in the EU as a food additive with the number E 263 without a maximum quantity restriction ( quantum satis ) for all foods approved for additives.

Calcium acetate is often used as an extractant for soil samples. It can also be used as a fuel paste in combination with denatured alcohol .

In addition, it is used in nephrology as a drug for the treatment of elevated phosphate levels in chronic kidney failure .

The heat pillows available in many places also contain a calcium or sodium acetate solution . The deformation of the metal plate creates a crystallization nucleus. After a few seconds, all of the acetate has crystallized, but gives off the heat of crystallization that has arisen over a longer period of time. The duration depends primarily on the size of the heat pad (ratio of volume to surface) and on the ambient temperature.

Individual evidence

  1. Entry on E 263: Calcium acetate in the European database on food additives, accessed on June 27, 2020.
  2. Entry on CALCIUM ACETATE in the CosIng database of the EU Commission, accessed on February 24, 2020.
  3. a b c d e f Entry on calcium acetate in the GESTIS substance database of the IFA , accessed on May 9, 2017(JavaScript required) .
  4. ^ Brockhaus ABC Chemie, VEB FA Brockhaus Verlag Leipzig 1965, p. 629.
  5. Calcium acetate data sheet (PDF) from Carl Roth , accessed on December 14, 2010.