Dipotassium hydrogen phosphate
Structural formula | ||||||||||||||||||||||
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General | ||||||||||||||||||||||
Surname | Dipotassium hydrogen phosphate | |||||||||||||||||||||
other names |
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Molecular formula | K 2 HPO 4 | |||||||||||||||||||||
Brief description |
colorless, odorless solid |
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properties | ||||||||||||||||||||||
Molar mass | ||||||||||||||||||||||
Physical state |
firmly |
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density |
2.44 g cm −3 |
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Melting point |
> 180 ° C (decomposition) |
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solubility |
very light in water (1600 g l −1 at 20 ° C) |
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safety instructions | ||||||||||||||||||||||
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As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . |
Dipotassium hydrogen phosphate is a chemical compound from the group of hydrogen phosphates . It is in the form of a colorless and odorless solid and is the secondary phosphate of ortho - phosphoric acid . It also occurs as a trihydrate .
Extraction and presentation
Dipotassium hydrogen phosphate can be obtained by neutralizing phosphoric acid with potassium hydroxide or potassium salts ( e.g. potassium carbonate or potassium chloride ).
properties
An aqueous solution of dipotassium hydrogen phosphate has a slightly alkaline reaction. When heated, dipotassium hydrogen phosphate changes into the corresponding tetrapotassium diphosphate with elimination of water :
use
Dipotassium hydrogen phosphate is used for the production of buffer solutions together with potassium dihydrogen phosphate or as a component of bacterial culture media .
Dipotassium hydrogen phosphate is used in food technology as a complexing agent , acid regulator and melting salt . Together with primary (KH 2 PO 4 ) and tertiary potassium phosphate (K 3 PO 4 ), it is approved in the EU as a food additive under the common number E 340 ("potassium phosphate") for certain foods, each with different maximum quantity restrictions. According to the Additive Admissions Ordinance , these are - largely uniform for most of the approved phosphates - individual specifications for a wide range of numerous different types of food. The maximum permitted amounts vary from 0.5 to 50 grams per kilogram (in creamer for vending machines) or the lack of a fixed limit ( quantum satis - as required, for food supplements and sometimes for chewing gum). Phosphoric acid and its salts are suspected of causing hyperactivity , allergic reactions and osteoporosis . A permissible daily dose of 70 milligrams per kilogram of body weight was set for the total amount of phosphoric acid and phosphates ingested.
It is still used as a fertilizer.
Individual evidence
- ↑ Entry on DIPOTASSIUM PHOSPHATE in the CosIng database of the EU Commission, accessed on June 27, 2020.
- ↑ a b c d e Entry on dipotassium hydrogen phosphate in the GESTIS substance database of the IFA , accessed on February 4, 2018(JavaScript required) .
- ↑ CASO broth: casein peptone-soy flour peptone broth for microbiology. Merck Millipore , accessed August 14, 2019 .