List of dairy products
In the food industry and production, milk is processed into milk products or milk products and used for processing and processing other foods, without these generally belonging to the former. In addition, different types of milk are colloquially referred to as milk products.
- Sour milk product and fresh milk product
- Whipped cream
- Cream product
- Milk fat product
- Long-life milk product
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cheese
- Quark as an intermediate or end product
- by feature production: rennet , Labsäurekäse , sour milk cheese , processed cheese
- by property Consistency: hard cheese , hard cheese , semi-hard cheese , soft cheese
- by type of milk: buffalo cheese , sheep cheese , goat cheese
- according to the maturation process characteristic: cream cheese , matured cheese
- According to the characteristic of surface texture: blue cheese , red mold cheese , white mold cheese
- Filata cheese pasta
- Others: hard cheese , grated cheese , red smear cheese , yellow smear cheese , surface mold cheese , brine cheese
- Cheese product
The types of milk are:
- by feature heat treatment: ESL milk , fresh milk , UHT milk , condensed milk , raw milk , sterile milk , fat milk
- according to characteristic milk fat content : skimmed milk , skimmed milk , whole milk
- According to animal type: cow's milk , sheep's milk , goat's milk , donkey's milk , camel milk , mare's milk , yak milk
- Other: organic milk , Genmilch , farmgate milk , Schlickermilch
source
- Gerald Rimbach, Jennifer Möhring, Helmut F. Erbersdobler: Food and goods knowledge for beginners , Springer, 2010, ISBN 978-3-642-04485-4