Octylamine

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Structural formula
Structural formula of octylamine
General
Surname Octylamine
other names
  • 1-amino octane
  • Caprylamine
  • n- octylamine
Molecular formula C 8 H 19 N
Brief description

colorless liquid with an amine-like odor

External identifiers / databases
CAS number 111-86-4
EC number 203-916-0
ECHA InfoCard 100.003.560
PubChem 8143
Wikidata Q2013954
properties
Molar mass 129.25 g mol −1
Physical state

liquid

density

0.78 g cm −3

Melting point

−1 ° C

boiling point

180 ° C

Vapor pressure
  • 1 h Pa (20 ° C)
  • 1.6 hPa (30 ° C)
  • 5.6 hPa (50 ° C)
solubility

practically insoluble in water (0.2 g l −1 at 25 ° C)

Refractive index

1.429 (20 ° C, 589 nm)

safety instructions
GHS labeling of hazardous substances
02 - Highly / extremely flammable 06 - Toxic or very toxic 05 - Corrosive 09 - Dangerous for the environment

danger

H and P phrases H: 226-301 + 311-314-332-335-410
P: 280-210-301 + 310 + 330-303 + 361 + 353-304 + 340 + 310-305 + 351 + 338
Toxicological data
As far as possible and customary, SI units are used. Unless otherwise noted, the data given apply to standard conditions . Refractive index: Na-D line , 20 ° C

Octylamine is a chemical compound from the group of amines , more precisely the monoalkylamines .

Occurrence

Octylamine occurs naturally in apples.

Extraction and presentation

Octylamine, by hydrogenation of Octandienylamin be obtained, which in turn by telomerization of 1,3-butadiene with ammonia can be obtained.

properties

Octylamine is a colorless liquid with an amine-like odor that is practically insoluble in water.

Safety-related parameters

Octylamine forms flammable vapor-air mixtures above the flash point. The compound has a flash point at 60 ° C. The explosion range is between 1.6% by volume as the lower explosion limit (LEL) and 8.2% by volume as the upper explosion limit (UEL). The ignition temperature is 265 ° C. The substance therefore falls into temperature class T3.

use

Octylamine is used as a corrosion inhibitor, in flotation and as an asphalt emulsifier. It is contained in fabric softeners , detergents , vulcanization accelerators , printing inks and toners. It is used as an intermediate for various other chemical compounds such as octenidine , an antimicrobial and biocidal agent for various applications, and N- octylpyrrolidone .

Individual evidence

  1. a b c d e f g h i j k l m n o p Entry on octylamine in the GESTIS substance database of the IFA , accessed on January 9, 2019(JavaScript required) .
  2. a b c Octylamine data sheet (PDF) from Merck , accessed on February 8, 2012.
  3. ^ Hans-Dieter Belitz, Werner Grosch, Peter Schieberle: Textbook of food chemistry . Springer, 2001, ISBN 3-540-41096-1 , pp. 800 ( limited preview in Google Book Search).
  4. Arno Behr: Applied homogeneous catalysis . 2008, ISBN 978-3-527-31666-3 , pp. 265 ( limited preview in Google Book search).
  5. ^ BASF: Octylamine .