Michael Lenze

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Michael L Bäumen (born April 5, 1950 in Mainz ; † February 17, 2019 ) was a German chef and entrepreneur.

Life

Michael L Bäumen was born in Mainz in 1950 and was an engineer for thermal process engineering . He was the owner of several patents with which he wanted to establish contacts in Mecklenburg-Western Pomerania in the early 1990s .

In 1994 he moved with his wife from Krefeld to Krakow am See , where he bought a former children's holiday camp and, after renovations, opened the hotel and restaurant I know a house on the lake there in September 1994 . As a hobby chef and self-taught , he cooked dishes influenced by classic French cuisine. In November 1995 he was awarded the first Michelin star for his achievements . At that time he was the first chef in Mecklenburg-Western Pomerania to hold a Michelin star and the second in the New States . In 1996 he was a co-founder of the “Association of Quality-Oriented Chefs Mecklenburg-Western Pomerania”. In 2005 he left the hotel and restaurant and tried to settle down in Rostock with a similar concept . When he failed, he devoted himself to the production of mustard , vinegar and spice oils in the Rühn monastery , later he worked as a hotelier in the “Borgwarthof” Sundhagen . Most recently, he worked as a consultant in Schwerin . Since his departure, the kitchen in the restaurant in Krakow am See has been led by head chef Raik Zeigner , who learned from Michael Luly and has since defended his Michelin star. Laumen's daughter Petra König runs the hotel and restaurant.

Michael L Bäumen died on February 17, 2019 at the age of 68.

Awards

  • 1996 to 2006: A Michelin star for the restaurant “I know a house on the lake”.
  • 2000, 2001 and 2005: "Cooks-Oskar Mecklenburg-Western Pomerania".
  • 2005: 14 points in Gault-Millau for the restaurant “I know a house on the lake”.
  • 2005: 2.5 gourmets F.

Works

  • Balsam Oil & Wild Herbs: Cookbook with kitchen compendium. “I know a house on the lake” - fine cuisine from the Mecklenburg Lake District. Henning Seehusen (Ed.), Hölker Verlag, Münster 2004, ISBN 3-88117-643-8 .

Web links

Individual evidence

  1. ^ A b Manfred Gerlach: Culinary pioneer in Rostock. In: ahgz.de. November 26, 2005, accessed January 8, 2020 .
  2. ↑ For example, patent application WO8602016A1 : Heat Exchanger (heat exchanger). Applied on September 26, 1985 , published on April 10, 1986 , applicant: Michael L Bäumen, inventor: Michael L Bäumen. ‌
  3. ↑ a b Michael H. Max Ragwitz: Culinary trailblazer: With his restaurant “I know a house on the lake” in Krakow, Michael Luly was the first star chef in the country. (PDF; 817 kB) Part 16. In: kulinarische-portraits.de. July 21, 2015, accessed January 8, 2020 .
  4. ↑ City Chronicle Working Group: Chronicle of the City of Krakow am See . Sutton Verlag, 2012, ISBN 978-3-95400-080-7 , pp. 171 ( preview in Google Book search).
  5. ↑ Elke Birke: From a children's holiday home to a luxury hostel: I know a house by the lake in Krakow. In: manager-magazin.de. April 2, 2013, accessed January 8, 2020 .
  6. ↑ a b Kersten Wetenkamp: Rapsody in yellow . In: Der Feinschmecker . September 2007, p. 74-78 .
  7. ↑ Philip Schroeder: Always just along the Paradiesweg. In: svz.de. June 22, 2012, accessed January 8, 2020 .
  8. ↑ Birgit Sander: First Michelin-starred chef MVs: Michael L Genealogie passed away surprisingly. In: svz.de. February 19, 2019, accessed January 8, 2020 .
  9. ↑ Mourning for top chef Michael L Bäumen. In: ahgz.de. February 19, 2019, accessed January 8, 2020 .
  10. ↑ Michael L Bäumen won third Oscar In: ahgz.de , April 30, 2005, accessed on January 8, 2020.
  11. ↑ Gault Millau Mecklenburg-Vorpommern - Tillmann Hahn second In: gourmet-report.de , accessed on January 8, 2020.
personal data
SURNAME Lumber, Michael
BRIEF DESCRIPTION German chef and entrepreneur
DATE OF BIRTH April 5, 1950
PLACE OF BIRTH Mainz
DATE OF DEATH 17th February 2019