Port culinaire
| Port culinaire
|
|
|---|---|
| description | Trade journal Food |
| publishing company | Edition Port Culinaire |
| First edition | 2006 |
| Frequency of publication | four times a year |
| Sold edition | 15,000 copies |
| Editor-in-chief | Thomas Ruhl |
| Web link | port-culinaire.de |
Port Culinaire is a magazine published by Edition Port Culinaire in Cologne .
Content of the magazine
The main topic of the magazine is the fine art of cooking . The content focuses on reports from all over the world and on people with a special relationship to enjoyment . The knowledge of culinary products and topic-related recipes from various chefs are also part of the program. The recipes are accompanied by professional wine recommendations.
development
Thomas Ruhl conceived the idea of a culinary magazine and founded the Edition Port Culinaire publishing house. In 2006 he published the first issue No. ZERO ( ISBN 978-3-938173-26-8 ). It was still published in two languages (German / English). This was followed by further exclusively German-language editions with a circulation of 15,000 copies from 2007. Since 2006, the editorial team has been headed by Managing Director Thomas Ruhl. Unless otherwise noted, all photographs in the magazine are from Thomas Ruhl.
Authors (selection)
Ralf Bos , Jürgen Dollase and Evert Kornmayer . The recipe authors include Juan Amador , Christian Bau , Nils Henkel , Johannes King , Stefan Marquard , Thomas Martin , Dieter Müller , Cornelia Poletto , Tim Raue , Heinz Reitbauer , Eckart Witzigmann and Harald Wohlfahrt .
Awards
- Gourmand World Cookbook Award 2007 "Special Award of the Jury"
- Good Design Award 2007
- Lead Award 2008 "Newcomer"
Web links
- Literature from and about Port Culinaire in the catalog of the German National Library
- Website
Individual evidence
- ↑ Port Culinaire magazine
- ↑ ZERO ( page can no longer be accessed , search in web archives ) Info: The link was automatically marked as defective. Please check the link according to the instructions and then remove this notice.
- ↑ Ruhl ( Memento of the original from June 20, 2015 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
- ↑ Food photography ( Memento of the original from June 20, 2015 in the Internet Archive ) Info: The archive link was inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
- ↑ Author Jürgen Dollase ( Memento of the original from December 9, 2012 in the Internet Archive ) Info: The archive link has been inserted automatically and has not yet been checked. Please check the original and archive link according to the instructions and then remove this notice.
- ↑ Gourmand
- ↑ Good Design Award
- ↑ Lead Award
