Jan Hartwig
Jan Hartwig (born September 29, 1982 in Helmstedt ) is a German chef .
Career
After training in Braunschweig from 2000 , he cooked in the officers' mess Achum in 2003 and at Pomp Duck and Circumstance from 2004 . In 2005 he moved to the two-star restaurant Kastell with Christian Jürgens in Wernberg-Köblitz .
This was followed by three positions in three-star restaurants: from 2006 in the Erfort guest house with Klaus Erfort in Saarbrücken , from 2007 in the Aqua restaurant with Sven Elverfeld in Wolfsburg , where he was sous- chef from 2009 .
In May 2014 he became head chef of the two restaurants Atelier and Garden in the Hotel Bayerischer Hof in Munich . The Atelier restaurant was awarded two Michelin stars in 2015 and three in 2017 .
At the final of The Taste 2018, Jan Hartwig was one of the two guest jurors alongside Harald Wohlfahrt .
Awards
- 2015: Two Michelin stars
- 2016: Chef of the year from Der Feinschmecker
- 2017: Three Michelin stars
Web links
- Atelier restaurant
- muenchen.tv: Jan Hartwig - three-star chef , interview (2018)
Individual evidence
- ↑ xing.com: Jan Hartwig
- ↑ Jan Hartwig, Chef de Cuisine in the studio in Munich. Retrieved February 8, 2020 .
- ↑ Three stars for Kevin Fehling. Retrieved February 8, 2020 .
- ^ "Atelier" in the Bayerischer Hof: Bavaria gets a second three-star restaurant . In: https://www.merkur.de . November 14, 2017 ( merkur.de [accessed November 15, 2017]).
- ^ Adenstedter Jan Hartwig on "The Taste". Retrieved February 8, 2020 .
- ↑ Jan Hartwig is FEINSCHMECKER's Chef of the Year. Retrieved February 8, 2020 .
| personal data | |
|---|---|
| SURNAME | Hartwig, Jan |
| BRIEF DESCRIPTION | German cook |
| DATE OF BIRTH | 29th September 1982 |
| PLACE OF BIRTH | Helmstedt |