Joachim Wissler
Joachim Wissler (born January 13, 1963 in Nürtingen ) is a German chef .
Life
Wissler comes from a family who runs the Engelhof, an agricultural property near Ochsenwang on the Swabian Alb, which until a few years ago also included an inn. After his training from 1980 to 1983 at Traube-Tonbach in Baiersbronn , Joachim Wissler worked, among other things, at the Weißen Rössle in Hinterzarten and at Brenners Parkhotel in Baden-Baden .
In 1991 he became head chef at the Marcobrunn restaurant in Erbach Castle Reinhartshausen , which received a Michelin star in 1995 and a second star in 1996.
Since 2000 he has been head chef of the Vendôme restaurant in the Grand Hotel Schloss Bensberg , which belongs to the chain of hotelier Thomas Althoff ( Althoff Hotels ). Under his leadership, it was awarded one star by the Michelin Guide in 2001 ; finally with three stars since 2006.
According to the gastronomy critic Jürgen Dollase , Wissler is one of the most important representatives of "modern culinary art between classical techniques and avant-garde".
Joachim Wissler lives with his wife and child in the Bergisches Land .
Awards and ratings in gastronomy guides
- 1994: Newcomer of the year ( Der Feinschmecker )
- 2001: Restaurant of the year (Der Feinschmecker)
- 2003: Chef of the year ( Gault-Millau )
- 2004: Chef of the Year (Der Feinschmecker)
- 2008: Best Chef in Germany
- 2012: "Chef of the Chefs"
- 2019: Chef of the Year, Rolling Pin Awards
successes
- 3 stars in the Michelin Guide (Guide Rouge)
- 19.5 points and four toques in Gault Millau
- 5 points in the gourmet magazine Der Feinschmecker
- 5 wooden spoons in the Schlemmer Atlas
- # 10 in The World's 50 Best Restaurants List (2013)
literature
- Joachim Wissler's star cuisine. With lots of ideas for the home. Dumont Calendar Publishing 2002, Hardcover, ISBN 3832087486
Web links
- Vendôme restaurant
- Literature by and about Joachim Wissler in the catalog of the German National Library
- "Joachim Wissler: The Most Spectacular Among the Young" , FAZ , November 24, 2004
- "Joachim Wissler in an interview on grandgourmand.de"
Individual evidence
- ↑ restaurant-ranglisten.de: Vita of Joachim Wissler
- ↑ Jürgen Dollase in the column "Esspapier" of the FAZ from June 24, 2010: The more complete cook . Retrieved November 23, 2013.
- ↑ DER FEINSCHMECKER selects the Chef of the Year
- ↑ Election as Chef of the Chefs ( Memento from August 24, 2009 in the Internet Archive ) (PDF; 1.7 MB)
- ↑ Joachim Wissler wins award: "LIZ Koch der Köche". Award ceremony at gala. Restaurant-Kritik.de, May 21, 2012
- ↑ Joachim Wissler elected Chef of the Year. Retrieved April 9, 2019 .
| personal data | |
|---|---|
| SURNAME | Wissler, Joachim |
| BRIEF DESCRIPTION | German cook |
| DATE OF BIRTH | January 13, 1963 |
| PLACE OF BIRTH | Nürtingen |