Marzemino
| Marzemino | |
|---|---|
| Synonyms | see section synonyms |
| Art | Grape vine ( Vitis vinifera subsp. Vinifera ) |
| Berry color | red-purple |
| use | |
| origin | Italy |
| known since | 15th century |
| VIVC no. | 7463 |
| List of grape varieties | |
Marzemino is an old red wine that is believed to have come from Italy . It has been proven in the Adige Valley (south of Trient , Vallagarina , currently called Lagertal ) in the north Italian Trentino since the 15th century .
Descent, origin
In 2004, the “Istituto agrario di San Michele all'Adige” (today Fondazione Edmund Mach ) in Conegliano confirmed a close first degree genetic relationship with the Lagrein and Teroldego varieties and a connection to the French Syrah variety via the Dureza variety .
distribution
The Marzemino used to be part of the Chianti recipe . Today it is still cultivated in small quantities in the regions of Trentino-South Tyrol, Emilia-Romagna , Lombardy and Veneto . Marzemino is used, for example, in the DOC wines Breganze , Capriano del Colle , Cellatica , Colli di Conegliano , Garda and Trentino. In the 1990s, a planted vineyard area of 863 hectares was raised in Italy. Lorenzo Da Ponte and Wolfgang Amadeus Mozart (1756-1791) who in the opera Don Giovanni the Marzemino wine with the exclamation "Versa il vino. Eccellente marzimino! ”Set a monument (act II, scene 13).
Ampelographic varietal characteristics
- The shoot tip is open. It is woolly hairy, whitish with a slightly bronze tinge. The green-yellowish young leaves are weakly haired on the upper side and woolly on the lower side.
- The medium-sized leaves are three- to five-lobed and hardly curved. The stem bay is closed in a V-shape because the stem bay ends overlap. The sheet is serrated to a point. The teeth are set closely in comparison to the grape varieties. The upper side of the leaf (also called the leaf blade) is blistered.
- The conical to cylindrical grape is large and dense. The round berries are medium-sized and red-purple in color. The skin of the vine is hard and the berry is juicy.
Maturation: about 35 days after the Gutedel ripening late.
properties
It is susceptible to powdery mildew and downy mildew .
Wine
It produces fruity and slightly bitter wines with a garnet red to dark red color with a plum and cherry bouquet.
See also
Synonyms
51 synonyms are known: Balsamea, Balsamina, Barzabino, Barzamin, Barzemin, Barzemin Berzamno, Barzemino, Bassamino, Bassanino, Bergamasco, Berzamina, Berzamino, Berzemin, Berzemina, Berzemino, Berzemino Capolico, Magnacanolico, Magnacano, Bossgemamina Capolino, Borgogna, Borgogno, Bossgemamina , Marsemina, Marzamino, Marzemin, Marzemina, Marzemina Cenerenta, Marzemina d'Istria, Marzemina di Napoli, Marzemina Gentile, Marzemina Nera, Marzemina Veronese, Marzemina Zentil, Marzemino d'Isera, Marzemino d'Istria della, Marzemino del Tirolo Ferma Veneta, Marzemino Gentile, Marzemino Nero, Marzemino Trevigiano, Marzeminone, Marzimino, Marzolina, Marzomino, Mazzamina, Merzemina, Negret dei Lombardi, Negro del Garda, Royal Askant, Uva Tedesca, Vertzami .
literature
- Pierre Galet : Cépages et vignobles de France, Tome 1 - les vignes américaines . 2nd Edition. 1988, ISBN 2-902771-03-7 .
- Jancis Robinson : The Oxford Wine Lexicon, 3rd, revised edition . 1st edition. Gräfe and Unzer Verlag, Munich, 2007, ISBN 978-3-8338-0691-9 .
Individual evidence
- ↑ Monoparental relationships among some Italian grape cultivars (DOC; 146 kB)
- ↑ Don Giovanni, libretto in German
- ↑ Marzemino in the database Vitis International Variety Catalog of the Institute for Grapevine Breeding Geilweilerhof (English), August 12, 2020