Reno (wine)

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Under the name of Reno are Italian white wines , pearl and sparkling wines marketed in the province of Piacenza (region Emilia-Romagna were produced). It is named after the Reno River , near which many of the wine-growing communities are located. The wine-growing area has had a "controlled designation of origin " ( Denominazione di origine controllata - DOC) since 1987 , which was last updated on March 7, 2014.

Growing area

Cultivation and vinification are only allowed in the municipalities of Imola , Dozza , Castel San Pietro Terme , Castelguelfo , Medicina , Ozzano dell'Emilia , Castenaso , Budrio , Granarolo dell'Emilia , Bologna , San Lazzaro di Savena , Bentivoglio , San Giorgio di Piano , San Pietro in Casale , Pieve di Cento , Castelmaggiore , Argelato , Castello d'Argile , Casalecchio di Reno , Calderara di Reno , Sala Bolognese , Zola Predosa , Crespellano , Anzola dell'Emilia , San Giovanni in Persiceto , Sant'Agata Bolognese , Crevalcore and Bolognese Bazzano - all take place in the metropolitan city of Bologna as well as in the municipalities of Ravarino , Nonantola , Castelfranco Emilia , San Cesario sul Panaro , Savignano sul Panaro in the province of Modena .

generation

The following types of wine are offered:

  • Reno Montuni (also called Frizzante and Spumante ): must consist of at least 85% Montù grapes . A maximum of 15% other white grape varieties approved for cultivation in the Emilia-Romagna region may be added.
  • Reno Pignoletto (also as Frizzante and Spumante): must consist of at least 85% of the Pignoletto grape variety . A maximum of 15% other white grape varieties approved for cultivation in the Emilia-Romagna region may be added.
  • Reno Bianco (also called Frizzante and Spumante): must consist of at least 40% of the grape varieties Albana and / or Trebbiano Romagnolo - individually or together. A maximum of 60% of other white grape varieties approved for cultivation in the Emilia-Romagna region may be added.

Web links

literature

  • Valeria Camaschella (Ed.): Lexicon of Italian Wines - All DOCG & DOC wines . Hallwag, Gräfe and Unzer, Munich 2002, ISBN 3-7742-0756-9 .

Individual evidence

  1. a b c Disciplinare di Produzione della Denominazione di Origine Controllata (production regulations and description). (PDF) In: ismeamercati.it. November 27, 2017, accessed July 31, 2018 (Italian).